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Recipes/Shoyu Ramen with Chashu Pork/plated and served

Shoyu Ramen with Chashu Pork — plated and served

Shoyu Ramen with Chashu Pork — a single serving plated and ready to eat: a soy-based broth that tastes long-cooked because it is — A Japanese soup. The pork rolls the night before, which is most of the work and none of the effort.2 of 3

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