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Recipes/Spaghetti Aglio e Olio/plated and served

Spaghetti Aglio e Olio — plated and served

Spaghetti Aglio e Olio — a single serving plated and ready to eat: garlic sliced thin and taken slowly to pale gold in olive oil — An Italian main course. Emulsified with pasta water into a sauce that is nothing but those two things.2 of 3

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