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Recipes/Roast Leg of Lamb with Garlic and Rosemary/plated and served

Roast Leg of Lamb with Garlic and Rosemary — plated and served

Roast Leg of Lamb with Garlic and Rosemary — a single serving plated and ready to eat: a bone-in leg studded with garlic and rosemary — A British main course, served with the gravy.2 of 3

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